Company Background We believe in creating a space that is more than just serving food. We provide a space for friends, families, and children to come together to share stories an…
Company Background We believe in creating a space that is more than just serving food. We provide a space for friends, families, and children to come together to share stories an…
$5800 + AWS + VB + allowance 5 working days, Mon - Fri, normal office hours Location: North Responsibilities Assist in creation and preparation of Cantonese cuisine and del…
Job Responsibilities: Ensure that all Health and Safety legislation and guidelines are implemented, adhered to and reviewed regularly, in respect of kitchen production, employees…
Responsibilities: Assist in supervising and coaching junior team members. Ensure consistent food quality through regular checks. Participate in mise-en-place and food productio…
About Our Client My client established an acclaimed luxury hotel and resort brand, offering unparalleled hospitality experiences at their renowned properties. My client curates…
Part time Job Description Job Description: Kitchen Job - 40% - Assist chef with daily operation, creation, and preparation of ramen - Assist preparation of ingredients (Requir…
Claudine is a French neo-brasserie by Chef Julien Royer, located on Dempsey Hill. Claudine presents an intimate side of French cuisine and genuine hospitality, inspired by the joys…
1-Group is Singapore’s leading F&B, lifestyle & hospitality group that operates a portfolio of iconic restaurants, cafes, bars, and clubs created with heart, purpose, and a vision …
1-Group is Singapore’s leading F&B, lifestyle & hospitality group that operates a portfolio of iconic restaurants, cafes, bars, and clubs created with heart, purpose, and a vision …
Description: Report to the Head Wok Chef. Assist the Kitchen staff to do basic food preparation. Ensure the Kitchen section have everything they need and be responsible for cle…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experien…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other…
Job Description: All preparation and cooking based on daily production schedule. Bulk cooking in central kitchen environment. To ensure all packing room activity are as planne…
Job Description: Food Preparation: Prepare and cook dishes according to the recipes and standards set by the restaurant. Ensure that all ingredients are fresh and of high quali…
Job Description: Pastry Preparation: Assist the Pastry Chef in preparing a variety of pastries, desserts, bread, and other baked goods according to recipes and standards. Produ…
So Delicioz is a locally grown brand focusing on curating wholesome meals. Providing on site bento boxes and dumpling soups at their little boutique store in Oxley Tower, they also…
Claudine is a French neo-brasserie by Chef Julien Royer, located on Dempsey Hill. Claudine presents an intimate side of French cuisine and genuine hospitality, inspired by the joys…
Job Description: Responsible for the daily operations of the kitchen and food quality with proper housekeeping and high standard of cleanliness and hygiene maintained at all tim…