Job Description:1. Process customers orders & cashiering duties2. Food preparation, Cooking & Coffee Making3. Clear plate/tables after customers have consumed the food4. Wash up the dishes & cups that were used by customersQualifications:6 days work with rotating shift & 8 hours per day 6.30/7am to 2/3pm & 2/3pm to 10/11pmOther Information:/About Us:(Wang Caf, also translates to Prosperity Corner) was founded in 1953 along Bugis Street serving local-styled breakfast favourites Kopi, Kaya Toast and Soft-Boiled Eggs. Over the years, our passion for traditional flavours and belief in warm service has won over our following of customers.