
Cook | Le Bon Funk, Holland Village
- Singapore
- Permanent
- Full-time
- Execute the tenets of mise-en-place efficiently; including, setup of the array of ingredients, the process of preparing, caring for your workstation
- Prepare a wide range of ingredients, meeting the highest standards of taste and presentation
- Monitor inventory count, quality of ingredients, and place orders when there are shortages
- Familiar with food safety regulations and ensure food is prepared and stored in a safe and sanitary manner
- Go above and beyond to make someone else's day
- Are thoughtful and kind, while upholding high standards
- Own outcomes and drive solutions
- Are ever-curious and always learning
Should your application progress to the next stage, we will be in contact to arrange an interview.