
Front Office Intern
- Singapore
- Training
- Full-time
- To assist the Guest Services Leader (GSL) in the hotel's revenue growth by leveraging on the company's systems, procedures and business processes.
- Handling Guest check out and billing in an efficient, friendly and hassle free manner.
- Promote the Holiday Inn Express 'one team approach' and reliable service through daily communication and coordination with all team members.
- Participate in programs that drive improvements in team member engagement and are aligned with the 'Holiday Inn Stay Real Be You' brand service behaviors.
- Ensure own productivity and that of the team on a day-to-day basis by planning and assigning work and establishing performance and development goals as set by the GSL.
- Contribute by participation in compliance with federal, state and local laws and safety regulations.
- Welcoming guest to the buffet during breakfast time
- Clear plates and set up the table during breakfast time
- Interact with guest and assist guest to solve their issues if any
- Ensure cutleries and plates are sufficient during breakfast
- Respond to guest complaints and ensure corrective action to resolve their issues / concerns.
- Check Guests In - Efficiently Greet, register and confirm guest particulars and payment details upon check in. Issue keys.
- Check Guests Out - Print and confirm details of payment and bill for guests upon check out
- Answer any guests' enquires practically and simply in adherence to brand standards.
- Handle guests' complaints appropriately adhering to brand standards or direct them to GSL's.
- Handle cashiering, payment and foreign currency exchange accurately.
- Reliably handle all special needs and requests of guests and repeat visitors.
- Demonstrate Brand Hearted behaviours by maintaining compliance with all brand standards, behaviors, hallmarks and license agreement mandates.
- Retrieve and print Arrival/Departure Report, Backup Report and Trace Report from Opera PMS for daily room allocation.
- Accurately Enter/Update Reservations.
- Handle Telephone Enquires efficiently and effectively.
- Perform in a self-sufficient way in line with business requirements.
- Great Room - Process Guest Food and Beverage Order, Clear Tables (The Great Room).
- Refresh Food and Beverage in The Great Room.
- Meeting Room - Set up Meeting Room, Make Tea and Coffee, Clean Meeting Room.
- Clean and Organize Guest Areas and Pick up debris throughout Public Areas.
- Updating constantly on local knowledge to improve the guest experience.
- Responsible for IHG One Rewards Enrolment & Recognition.
- Finance/Admin (Petty Cash Processing, Purchasing, Billing).
- Demonstrate Awareness of Occupational Health and Safety Responsibilities (OH&S) policies and procedures and ensure all procedures are conducted safely and within OH&S guidelines.
- Be aware of duty of care and adhere to occupational, health and safety legislation, policies and procedures.
- Be familiar with property safety, first aid and fire and emergency procedures and operate equipment safely and sensibly.
- Initiate action to correct a hazardous situation and notify supervisors of potential dangers.
- Support the hotel's corporate responsibility initiatives in the areas of community involvement, environment management, workplace health & safety and food safety, drive action plans as required to achieve hotel corporate responsibility objectives.
- Perform Energy Conservation Checklists.