Job Description:Job Description:1.Process customers' orders and cashiering duties2.Food preparation, Cooking and Traditional Coffee Making3.Clear plate and tables after customers have consumed the food4.Wash up the dishes and cups that were used by customersFull Timer: 6 days, 8 hours rotating shift (required to work rotating shifts and weekends/PH)Qualifications:Food Hygiene cert preferred if otherwise training is providedOther Information:Whats app call; 81880535About Us:(Wang Caf, also translates to Prosperity Corner) was founded in 1953 along Bugis Street serving local-styled breakfast favourites Kopi, Kaya Toast and Soft-Boiled Eggs. Over the years, our passion for traditional flavours and belief in warm service has won over our following of customers.
