SERVING WITH PASSION Founded in 2010 by Olivier Bendel, Deliciae Hospitality Management (DHM) opened its first restaurant, L’Entrecôte The Steak & Fries Bistro, on the quaint Dux…
Keong Saik Road has undergone a renaissance and evolved to become the hottest street in the local gastronomy scene with DON HO as its new kid on the block. At DON HO we take the …
We are heavy smokers food outlets in the heartland of Singapore, serving quality wood fire food. Instead of using a conventional oven, we use a special smoking technic to grill our…
Our Institutional Catering Division prepares more than 44,000 meals daily. We provide over 16 million meals a year to various commercial and governmental organisations such as the …
Chef de Partie Job Functions The following list of job functions and roles are expected of a Chef de Partie, a managerial and non-workman position. At any point, you may be assigne…
Our Institutional Catering Division prepares more than 44,000 meals daily. We provide over 16 million meals a year to various commercial and governmental organisations such as the …
Our Institutional Catering Division prepares more than 44,000 meals daily. We provide over 16 million meals a year to various commercial and governmental organisations such as the …
We are a modern Asian restaurant looking to expand our team with an ambitious Chef de Partie! As a Chef de Partie, your main responsibility will be to amaze people with outstanding…
As a Chef de Partie, you are required to work closely with the Sous Chef in order to assist with the preparation, cooking and presentation of produce. Job Scope Manage a sectio…
Hello from W39 Bistro & Bakery! We are a casual bistro (located in Clementi) serving modern food & are looking for enthusiastic staff (Singaporeans / PRs only) to join our team! Fu…
Job Descriptions * Straight-shifts of 5 days 44 working hours schedule * Station at outlet/central kitchen assigned * Assist Chef with creation and preparation of cuisines * Ensure…
Support and follow the direction ofthe Head Chef in order to perform the role with precision and attention to detail. * Oversee and manage the BOH when the Head Chef isn't around. …
Job Summary This position is responsible in assisting Chef with the creation and preparation of pastries. This position works closely with all members of the pastry team to achieve…
We’re looking for someone who is willing to do whatever it takes to create great food and new culinary experiences. If you believe in delighting customers, have high standards and …
About EightX Lifestyle EightX Lifestyle ( EXL ) leverages upon data-driven insights to develop disruptive and innovative solutions to transform the mainstream lifestyle industry. T…
Location: Multiple Locations * Job Types: Full Time Timing/Shifts: Shifts UP TO $ 4000 / month Job scope: - Prepare cuisine as requested by customers - Always ensure that t…
Prepare, cook & presentation of dishes within your speciality Help Sous Chef & Head Chef to develop new dishes and menu Monitor portion and waste control Prepare, cook & presentati…
Receiving and ordering product * Making preparation recipes and menu products to specification * Maintaining a clean and organized kitchen * Practicing safety and sanitation standa…
Your duties as Chef De Partie/Commis cook are as follows:assist all areas of the kitchen operations of our caf outlet.Ensure quick & productive production of food ordersEnsure good…
ABOUT FAIRMONT SINGAPORE AND SWISSÔTEL THE STAMFORD Ranked 7th in Top 10 most attractive employers in Singapore – Randstad Employer Brand Research 2018 Come and join our team a…