M47395 VK C Western Chef - Kaki Bukit
Nala Groups
- Singapore
- $2,100-2,800 per month
- Permanent
- Full-time
M47395 ZZ C(M40)
Position Tittle : Western Chef
Gross Salary Range (Basic+OT): $2100-2800
Industry : Caterer
Working Location : Kaki Bukit
Working Hour: 8am-6pm
Working Day: 6 days per week
Benefits: Performance Bonus, Annual leave, Sick Leave, Medical Card, Staff Discount, Career ProspectJobs Description:
- Assist in the creation and preparation of Western/Chinese/ Thai/ Indian cuisine.
- Assist in the smooth-running operations of a catering kitchen.
- Assist in the planning and execution of new menu, including research & development, costing, photo-shooting, etc.
- Ensure that food handling and hygiene regulations are followed in accordance with NEA standards.
- Ensure that quality, quantity, and correctness of food items served and displayed are per company's standard recipes.
- Check quantity and quality of items ordered are received and stored in proper condition.
- Work closely and cooperate with all levels of sta (e.g. superiors, peers and subordinates) to achieve highest possible satisfaction of food items.Jobs Requirement:
- Have Higher Secondary, Diploma in Culinary Art or other certificate
- Minimum 3 years of related experience.
- Ability to work effectively in a team environment.
- Present a positive and professional attitude at all times.
- Good interpersonal skills for dealing with all levels of people.
- Good problem-solving skills.
- Time Management skills
- Creative and experimental in cooking.
- Willing and able to work for 6 working days per week
- Willing and able to work on weekends/public holidays that include Lunar New Year